The magic of blending gives rise to wonderful creations. This exclusive blend of single malts and unique maturation is the next chapter in the Peatside story. Our groundbreaking first Peatside release was matured in Port and Pedro Ximénez casks. Here, using the same blend of malts, we are showcasing the bold flavours shining from freshly emptied wine barriques we have sourced from the island of Madeira.
Nose: sweet cinnamon, lush fruits, embers
Palate: mouth-coating fruits, leathery smoke
Finish: warm, toasty and sweet
Having spent 18 months in exotic Madeira casks, this youthful vatting of single malts dances around the senses – innovation and the Art of Maturation in perfect harmony.
Bottled from two casks, one of 846